Why Visit Hong Kong?
Hong Kong is one of the world's most visited cities — a dense, vertical metropolis where skyscrapers rise straight from the harbour, dim sum restaurants sit beside Michelin-starred kitchens, and quiet hiking trails are a short MTR ride from the busiest streets.
How to Get to Hong Kong
| From | Transport | Duration | Cost |
|---|
| Hong Kong Intl Airport (HKG) | Airport Express train | 24 min | HK$115 |
| Hong Kong Intl Airport (HKG) | Taxi | 35–45 min | HK$300–400 |
| Taipei | Flight | 1h 40m | Varies — busiest international air route in the world |
| Singapore | Flight | 3h 50m | Varies |
💡 Getting around: Get an Octopus card on arrival — it works on the MTR, trams, ferries and buses, and even at convenience stores.
Top Places to Visit in Hong Kong
- Victoria Peak — Take the historic Peak Tram up for panoramic skyline and harbour views.
- Star Ferry — The classic, cheap harbour crossing between Hong Kong Island and Kowloon.
- Big Buddha & Po Lin Monastery — On Lantau Island, reached by the scenic Ngong Ping 360 cable car.
- Temple Street Night Market — Kowloon's famous evening street market for food and bargains.
- Tian Tan Buddha & Tai O Fishing Village — A quieter side of Hong Kong, also on Lantau Island.
Famous Food in Hong Kong
- Dim Sum — Steamed dumplings, buns and rolls, traditionally enjoyed with tea at a yum cha brunch.
- Roast Goose — A Cantonese specialty, crispy-skinned and richly flavoured.
- Egg Tarts & Egg Waffles — Beloved sweet street snacks found across the city.
- Cha Chaan Teng meals — Hong Kong's casual diners serving everything from noodles to milk tea.
Best Time to Visit
October–December offers mild, dry weather and is Hong Kong's most pleasant season. Avoid June–August when it is hot, humid and typhoon season.